This is one of those recipes that takes something that most families have for dinner regularly (pork, mashed potatoes, and broccoli) and turns it into a meal that’s truly interesting by just changing how it’s plated.
What all is included? A perfectly seared pork chop, sauteed apples, pureed potatoes (we’re partial to yukon gold, but a\ good ‘ole russet will do as well), broccoli, peas, and a few other touches. Now, you could just throw all of this on a plate and have a well rounded meal, or you can take the extra five minutes to go by the picture. This recipe (and the combination of foods) is both tasty and nutritious, and you can use this same idea with any common dinner you serve, from grilled chicken breasts to broiled steaks. Get creative and enjoy!
See the original photo and ingredients at Emilia Keriene!
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