Sometimes, it seems like you have two options: throw some food on a plate for a quick snack, or spend hours prepping to make things interesting. This recipe combines the best of both worlds, including a classic snack (peanut butter and apples) and a unique arrangement that turns a healthy plate into something reminiscent of years past.
By mixing green apples with a peanut butter spread cut with marshmallow fluff, you can even get picky kids not so keen on the decidedly sour (in relation to other fruits) taste of a green apple to chow down.
A little lemon juice loosens up the dip, and with the aid of a sharp paring knife, you have yourself a winner of an after school snack, light breakfast, or a quick treat.
Check out the recipe and directions here: Family
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