Quesadillas are kind of like grilled cheese and peanut butter and jelly: a go-to for parents looking to get their kids to eat something that’s A. relatively healthy, and B. appeals to their expanding (hopefully) taste buds.
This quesadilla uses spinach and white flour tortillas to create an amazingly crafted Leprechaun. You can use any cheese your kid likes, and even incorporate a few extra ingredients into the filling to introduce new flavors or even hide a few vegetables (just dice them up small). The real trick behind this lunch-time treat is cutting the tortillas up into the required shapes before you start cooking. Then, once the Leprechaun is nice and toasty, all you have to do is plate it. Enjoy!
Get the full recipe at Parents Connect!
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